I never knew that beets were so tasty, until I ate them from my own ground. It is funny that you feel a bit inapt when you pull one out of the ground and don't know how to prepare them. Because I always had them canned and thus cleaned, I wondered if I should get off the skin. And how long to boil them... But the best way you eat them is chopped in a salad, with pears, feta cheese, pepper and salt, lovely!
Hi Bregtje!
Bregtje
10/8/2012 05:07:55 am
Hi Fran,
Hi Bregtje.
Hi Bregtje.
Hi Bregtje.
Domenico
10/8/2012 09:54:15 am
Being a teen veggies and I are not the best of friends, over here we juice them with apples and carrots, throw a bit of ginger in the mix, and it is actually quite delightful.
Bregtje
10/8/2012 09:03:31 pm
I juice every morning too. It is amaizing what you can juice, and with at least a banana, everything tastes great!
Bregtje
10/8/2012 09:01:34 pm
Hi Fran,
Fran
10/8/2012 10:57:29 pm
It's obviously a very yummy recipe because it posted three times!! Ha Ha! Enjoy, Bregtje. Comments are closed.
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AuthorHi, I'm Bregtje. Here you can find me with my head up side down in the garden. But I also can be found with my head in a newly home made cupboard or above the kitchen stove or even between piles of paper, sticking stuff in arty albums and brushing away with paint! And now I'm developing a new hobby to add to my ever growing project list: blogging about it all! Please find my Garden blog, Kitchen blog, Homemaking blog and Arts blog here! Archives
August 2021
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